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Aguantadora Compuesta
Aguantadora

Aguantadora Compuesta

Origin:Argentina

70-75 CcompuestaWith additionsCompuesta / herbal blends

compuesta (herbal blend) · Compuesta · Argentina

Profile Overview

Basic information

This mate is listed as Compuesta / herbal blends style, from Argentina, and made with additions including Yerba mate (Ilex paraguariensis), poleo (pennyroyal), and field mint (menta polna). Leaf structure shows cut described as compuesta. Processing notes mention hot air, without smoke (sin humo) drying. Declared profile points to herbal, minty, mild.

Origin country: Argentina

Harvest region: Misiones

Declared notes

herbalmintymild

How to prepare?

Traditional hot yerba mate preparation preparation artwork

Traditional hot yerba mate preparation

Key parameters

Water temperature
70-75 C

Video guide

Pro tips

Warm, not boiling

Do not use boiling water

Less Is More

Start with smaller pours until the mound settles

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Product photos and community submissions.

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FAQ

What is the origin of Compuesta?

Compuesta is listed with origin country: Argentina.

What flavor profile does Compuesta have?

Compuesta is described as herbal, minty, mild.

Is Compuesta beginner friendly?

This product is not explicitly flagged as beginner friendly.

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