Cruz de Malta Boldo y Menta
Cruz de Malta

Cruz de Malta Boldo y Menta

Argentina

Water temperature70–75 °CCutVaried leaf sizes with small and medium-sized stemsCompositionWith additionsStemsWith stemsStyleCompuestaApproachabilityBeginner friendly

Flavor profile

Cruz de Malta Boldo y Menta is yerba mate blended with herbs from Argentina, with boldo, mint.

Origin country: Argentina

Harvest region: Corrientes

  • minty

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Boldo y Menta?

Boldo y Menta is listed with origin country: Argentina.

What flavor profile does Boldo y Menta have?

Boldo y Menta is described as minty.

Is Boldo y Menta beginner friendly?

Yes, this product is flagged as beginner friendly.

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