
Flavor profile
A yerba mate aged for 12 months in controlled temperature and humidity, blended with verbena, guarana powder and natural guarana extract. Its profile is intense and distinctly bitter.
- intense
- distinctly bitter
- guarana
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
Gallery
Product photos and community submissions.
Reviews(0)
Complaints, takedown requests, or appeals: [email protected].
If You Like This Yerba
Closest matches for the current product profile.
FAQ
What flavor profile does Maté affiné guarana intense have?
Maté affiné guarana intense is described as intense, distinctly bitter, guarana.
Is Maté affiné guarana intense beginner friendly?
This product is not explicitly flagged as beginner friendly.
I have feedback or questions
If anything is unclear or you want to share more context, contact us through the form.






