Suria

Suria is a small yerba mate brand publicly founded and operated by Arseniy Dyrdin. Controlled sources document production and packing in Ilópolis, Brazil, for earlier products, while a 2026 post describes a 2025 harvest as Argentine industry; the current plant and sanitary registrations are not identified, and no verified scale figures are public.

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Argentina

Suria Barbacua

Suria Barbacua is a yerba mate from Argentina. It represents the “Barbacuá” style. The cut is mixed, with a moderate amount of stems. Its drying method is described as “barbacua”. Its flavor profile is described as “black tea-like, astringent, bitter”.

Cut: MixedDrying: barbacua

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