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Aguantadora Pampa Organica
Aguantadora

Aguantadora Pampa Organica

Argentina

Water temperature70–75 °CCutMedium to coarse cut with stemsComposition100% yerba mateStemsWith stemsDustMediumBitternessLowOrganic

Flavor profile

Aguantadora Pampa Organica is an organic yerba mate from Argentina. Its drying method is described as “hot air dried (sin humo, smoke free)”. Its flavor profile is described as “mint”. Its recorded certifications are “USDA Organic” and “OIA Organico Certificado”.

Origin country: Argentina

  • mint

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Pampa Organica?

Pampa Organica is listed with origin country: Argentina.

What flavor profile does Pampa Organica have?

Pampa Organica is described as mint.

Is Pampa Organica beginner friendly?

This product is not explicitly flagged as beginner friendly.

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