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Yacuy Acai Guarana
Yacuy

Yacuy Acai Guarana

Brazil

Water temperature70–75 °CCutCoarseCompositionWith additionsStemsWith stemsDustLowStyleHerbal blend

Flavor profile

Yacuy Acai Guarana is a yerba mate from Brazil. It represents the “Herbal blend” style. Its ingredients include yerba mate (Ilex paraguariensis) 93%, ground guarana 2%, anise and acai, among others. Its cut is described as “coarsely cut leaves with stems”. Its drying method is described as “non smoked”. Its flavor profile is described as “acai berries, guarana bitterness, grassy freshness”.

Origin country: Brazil

  • herbal
  • fruity (acai)
  • slightly sweet
  • guarana
  • mint
  • acai berries
  • guarana bitterness
  • grassy freshness
  • light sweetness
  • acai
  • fruity

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Acai Guarana?

Acai Guarana is listed with origin country: Brazil.

What flavor profile does Acai Guarana have?

Acai Guarana is described as acai berries, guarana bitterness, grassy freshness.

Is Acai Guarana beginner friendly?

This product is not explicitly flagged as beginner friendly.

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