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Barao Export Tipo Uruguay Compuesta
Barao

Barao Export Tipo Uruguay Compuesta

Brazil

uruguayan style herbal blend · Export Tipo Uruguay Compuesta · Brazil

Water temperature70-75 CCutFineCompositionWith additionsStemsWith stemsStyleCompuesta / herbal blends

Basic information

This mate is listed as Compuesta / herbal blends style, from Brazil, and made with additions including yerba mate, lemon verbena, and chamomile. Leaf structure shows fine cut and with stems. Declared profile points to tea-like, creamy, spicy/anisic.

Origin country: Brazil

  • tea-like
  • creamy
  • spicy/anisic
  • herbal
  • anise

How to prepare?

Uruguayan-style yerba mate preparation

Water temperature
70-75 C
Leaf fill
2/3-3/4 of the vessel
Bombilla
Fine-filter bomba
Mate
Calabash or ceramic vessel
Pouring technique
Keep a firm mound and pour slowly into one side
Refills
Long session

Pour gently on one side so the fine-cut yerba does not clog the bombilla

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FAQ

What is the origin of Export Tipo Uruguay Compuesta?

Export Tipo Uruguay Compuesta is listed with origin country: Brazil.

What flavor profile does Export Tipo Uruguay Compuesta have?

Export Tipo Uruguay Compuesta is described as tea-like, creamy, spicy/anisic.

Is Export Tipo Uruguay Compuesta beginner friendly?

This product is not explicitly flagged as beginner friendly.

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