herbal blend · Paraguay · strong chamomile, anise, light sweetness
Profile Overview
Basic informationThis mate is listed as Terere style, from Paraguay, and made with additions including yerba mate, chamomile, and anise. Leaf structure shows fine cut. Declared profile points to strong chamomile, anise, light sweetness. Profile signals medium bitterness.
Origin country: Paraguay
Declared notes
strong chamomileaniselight sweetnessmoderate bitternessastringencyslight smoky and hay-like backgroundchamomile dominantslight smokiness
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 4-8 C / iced water
Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
Works Best With
Works best with cold water and steady refills
Less Is More
For smokier blends, smaller pours keep the balance cleaner
A Natural Fit
A natural fit for herbal or refreshing blends
Gallery
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FAQ
What is the origin of Manzanilla y Anis?
Manzanilla y Anis is listed with origin country: Paraguay.
What flavor profile does Manzanilla y Anis have?
Manzanilla y Anis is described as strong chamomile, anise, light sweetness.
Is Manzanilla y Anis beginner friendly?
This product is not explicitly flagged as beginner friendly.
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Missing Data
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Missing Data
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