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Campesino Mbarete
Campesino

Campesino Mbarete

Paraguay

Water temperature4–8 °C or water with iceCutFineCompositionWith additionsDustHighStyleTereré

Flavor profile

Campesino Mbarete is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate, mint, boldo and mint oil. Its cut is described as “finely ground”. Its flavor profile is described as “refreshing, herbal, digestive-supporting”.

Origin country: Paraguay

Harvest region: Cuenca del Plata

  • refreshing
  • herbal
  • digestive-supporting
  • mint
  • boldo

How to prepare?

Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

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FAQ

What is the origin of Mbarete?

Mbarete is listed with origin country: Paraguay.

What flavor profile does Mbarete have?

Mbarete is described as refreshing, herbal, digestive-supporting.

Is Mbarete beginner friendly?

This product is not explicitly flagged as beginner friendly.

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