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Campesino Menta y Boldo
Campesino

Campesino Menta y Boldo

Paraguay

Water temperature4–8 °C or water with iceCutFineCompositionWith additionsStemsMediumDustHighStyleTereréBitternessMedium

Flavor profile

Campesino Menta y Boldo is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include yerba mate, peppermint, boldo and mint. Its cut is described as “fine cut”. Its flavor profile is described as “intense mint, boldo herbal bitterness, eucalyptus-like freshness”.

Origin country: Paraguay

  • intense mint
  • boldo herbal bitterness
  • eucalyptus-like freshness
  • very intense mint
  • herbal boldo
  • refreshing mint
  • boldo character
  • mint
  • boldo

How to prepare?

Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

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FAQ

What is the origin of Menta y Boldo?

Menta y Boldo is listed with origin country: Paraguay.

What flavor profile does Menta y Boldo have?

Menta y Boldo is described as intense mint, boldo herbal bitterness, eucalyptus-like freshness.

Is Menta y Boldo beginner friendly?

This product is not explicitly flagged as beginner friendly.

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