Flavor profile
CBS'e Chocolate Dubai is yerba mate blended with herbs from Argentina, with chocolate, pistachio.
Origin country: Argentina
- woody
- balanced
- roasted-sweet
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What is the origin of Chocolate Dubai?
Chocolate Dubai is listed with origin country: Argentina.
What flavor profile does Chocolate Dubai have?
Chocolate Dubai is described as woody, balanced, roasted-sweet.
Is Chocolate Dubai beginner friendly?
Yes, this product is flagged as beginner friendly.
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