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Colon Moringa Katuava Burrito
Colon

Colon Moringa Katuava Burrito

Paraguay

Water temperature4–8 °C or water with iceCompositionWith additionsStemsWith stemsStyleTereré

Flavor profile

Colón Moringa Katuava Burrito is a Paraguayan composed yerba mate from Cooperativa Colonias Unidas, blending yerba mate with moringa, katuava and burrito.

Origin country: Paraguay

  • herbal

How to prepare?

Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

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FAQ

What is the origin of Moringa Katuava Burrito?

Moringa Katuava Burrito is listed with origin country: Paraguay.

What flavor profile does Moringa Katuava Burrito have?

Moringa Katuava Burrito is described as herbal.

Is Moringa Katuava Burrito beginner friendly?

This product is not explicitly flagged as beginner friendly.

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