La Selva Compuesta En Forma

La Selva Compuesta En Forma

Water temperature70–75 °CCompositionWith additionsStyleTraditionalApproachabilityBeginner friendly

Flavor profile

La Selva Compuesta En Forma combines yerba mate with Pu-erh tea, garcinia and horsetail.

Origin country: Brazil

herbaceous

How to prepare?

Traditional hot yerba mate

Water temperature: 70–75 °C
Leaf fill: 1/2–3/4 of the vessel
Bombilla: With a spoon-shaped filter
Vessel: Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique: Tilt the vessel to form a mound, then pour water into one side
Refills: 6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

Traditional hot yerba mate video guide preview

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FAQ

What is the origin of Compuesta En Forma?

Compuesta En Forma is listed with origin country: Brazil.

What flavor profile does Compuesta En Forma have?

Compuesta En Forma is described as herbaceous.

Is Compuesta En Forma beginner friendly?

Yes, this product is flagged as beginner friendly.

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