
Flavor profile
A flavored green yerba mate blend with goji berries, pineapple, orange peel, pomelo, coconut and plant-based natural flavors. Its profile is fruity and mildly sweet, with low bitterness.
- fruity
- mildly sweet
- mango
- passion fruit
- papaya
- orange
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What flavor profile does Maté Fruits tropicaux have?
Maté Fruits tropicaux is described as fruity, mildly sweet, mango, passion fruit, papaya, orange.
Is Maté Fruits tropicaux beginner friendly?
This product is not explicitly flagged as beginner friendly.
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