Basic information
This mate is listed as Despalada / Sin palo style, from Argentina, and made from yerba mate only. Leaf structure shows coarse cut and low stems.
Origin country: Argentina
How to prepare?
How to prepare?
Traditional hot yerba mate preparation
- Water temperature
- 70-75 C
Do not use boiling water
Start with smaller pours until the mound settles
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FAQ
What is the origin of Sin Palo?
Sin Palo is listed with origin country: Argentina.
What flavor profile does Sin Palo have?
Sin Palo does not yet have an explicit flavor summary.
Is Sin Palo beginner friendly?
This product is not explicitly flagged as beginner friendly.
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