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Erva Mate Parana Roasted Cocido Peach
Erva Mate Parana

Erva Mate Parana Roasted Cocido Peach

Brazil

cocido (roasted) · Roasted · Brazil

Water temperature70-75 CCuttostadoCompositionWith additionsStyleRoasted / TostadoOrganic

Basic information

This mate is listed as Roasted / Tostado style, from Brazil, and made with additions including yerba mate (roasted) and peach flavor. Leaf structure shows cut described as tostado. Processing notes mention roasted (tostado) drying and organic cultivation. Declared profile points to roasted notes (nuts, nougat, dark chocolate), peach, toasty/tostado.

Origin country: Brazil

Harvest region: Parana

  • roasted notes (nuts, nougat, dark chocolate)
  • peach
  • toasty/tostado

How to prepare?

Traditional hot yerba mate preparation

Water temperature
70-75 C

Do not use boiling water

Start with smaller pours until the mound settles

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FAQ

What is the origin of Roasted Cocido Peach?

Roasted Cocido Peach is listed with origin country: Brazil.

What flavor profile does Roasted Cocido Peach have?

Roasted Cocido Peach is described as roasted notes (nuts, nougat, dark chocolate), peach, toasty/tostado.

Is Roasted Cocido Peach beginner friendly?

This product is not explicitly flagged as beginner friendly.

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