
Flavor profile
Erva Mate Vier Chimarrão Moída Grossa is a yerba mate from Brazil. It represents the “Chimarrão” style. Its ingredients include yerba mate (very ground + coarse-cut leaves) and stems. Its cut is described as “mixture: flour like very ground + coarse cut leaves”. Its drying method is described as “not smoked”. Its flavor profile is described as “fresh, grassy”.
Origin country: Brazil
Harvest region: Rio Grande do Sul
- fresh
- grassy
How to prepare?
How to prepare?
Chimarrão
- Water temperature
- 68–72 °C
- Leaf fill
- 2/3–3/4 of the cuia
- Bombilla
- Fine-filter bomba for chimarrão
- Vessel
- Traditional cuia
- Pouring technique
- Form a firm wall of yerba and pour water into the open side
- Refills
- Several small pours
Let the first pour sit for a few seconds so the yerba wall can settle.
Gallery
Product photos and community submissions.
Reviews(0)
Complaints, takedown requests, or appeals: [email protected].
If You Like This Yerba
Closest matches for the current product profile.
FAQ
What is the origin of Chimarrão Moída Grossa?
Chimarrão Moída Grossa is listed with origin country: Brazil.
What flavor profile does Chimarrão Moída Grossa have?
Chimarrão Moída Grossa is described as fresh, grassy.
Is Chimarrão Moída Grossa beginner friendly?
This product is not explicitly flagged as beginner friendly.
I have feedback or questions
If anything is unclear or you want to share more context, contact us through the form.






