Ivoty Ca'a Ca`a
Ivoty Ca'a

Ivoty Ca'a Ca`a

Argentina

Water temperature70–75 °CCutCoarseComposition100% yerba mateStemsMediumStimulationHigh

Flavor profile

Ca'a is an Argentine yerba mate with an intensely smoky, roasted and distinctly woody profile with a forest-like character.

Origin country: Argentina

Harvest region: Misiones (central)

  • intensely smoky
  • roasted
  • distinctly woody
  • forest-like

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Ca`a?

Ca`a is listed with origin country: Argentina.

What flavor profile does Ca`a have?

Ca`a is described as intensely smoky, roasted and distinctly woody, with a forest-like character.

Is Ca`a beginner friendly?

This product is not explicitly flagged as beginner friendly.

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Ivoty Ca'a Ca`a Yerba Mate Profile | MateRico