Flavor profile
La Tranquera Liviana con Poleo is a yerba mate from Argentina. It represents the “Herbal blend” style. Its ingredients include yerba mate and poleo (40% of blend). Its cut is described as “coarsely cut leaves with medium sticks”. Its flavor profile is described as “herbal, tea-like, grainy”.
Origin country: Argentina
- herbal
- tea-like
- grainy
- nutty
- mild bitterness
- hay-like
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What is the origin of Liviana con Poleo?
Liviana con Poleo is listed with origin country: Argentina.
What flavor profile does Liviana con Poleo have?
Liviana con Poleo is described as herbal, tea-like, grainy.
Is Liviana con Poleo beginner friendly?
This product is not explicitly flagged as beginner friendly.
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