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This mate is listed as classic argentine/traditional style, from Argentina, and made from yerba mate only. Leaf structure shows coarse cut, with stems, and low dust. Processing notes mention barbacua drying. Declared profile points to wood-smoke bitterness, smoky, woody. Profile signals high bitterness, high smokiness, and high stimulation.
Origin country: Argentina
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wood-smoke bitterness, smoky, woody
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Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
