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This mate is listed as artisanal / traditional style, from Argentina, and made from yerba mate only. Leaf structure shows mixed cut, with stems, and low dust. Processing notes mention organic cultivation. Declared profile points to smoky, woody, light sweetness.
Origin country: Argentina
Harvest region: Misiones
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smoky, woody, light sweetness
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Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
