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Baldo Tradicional
Baldo

Baldo Tradicional

Brazil

Water temperature70–75 °CCutFineComposition100% yerba mateDustHighStyleUruguayan

Flavor profile

Baldo Tradicional is a finely ground, Uruguayan-style yerba produced by Baldo in Brazil and long associated with the Canarias brand. The product contains mostly leaves with a high amount of dust, giving a bready, malty aroma and a mild, creamy flavor. The infusion is gentle with light bitterness and a toasty, baked-note aroma. It is typical of Uruguayan mate preparations.

Origin country: Brazil

  • mild
  • creamy
  • malty
  • bready
  • malt
  • toasty

How to prepare?

Uruguayan-style yerba mate

Water temperature
70–75 °C
Leaf fill
2/3–3/4 of the vessel
Bombilla
Fine-filter bombilla
Vessel
Calabash gourd or ceramic mate
Pouring technique
Keep a firm mound and pour water slowly into one side
Refills
Several small pours

Moisten the hollow beside the mound, wait a few seconds, then place the bombilla there.

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FAQ

What is the origin of Tradicional?

Tradicional is listed with origin country: Brazil.

What flavor profile does Tradicional have?

Tradicional is described as uruguayan tipo.

Is Tradicional beginner friendly?

This product is not explicitly flagged as beginner friendly.

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