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Profile Overview

Basic information

This mate is listed as Terere-oriented products style, from Brazil, and made from yerba mate only. Leaf structure shows fine cut and low dust. Processing notes mention no smoke drying. Declared profile points to grassy, cereal, herbaceous. Profile signals high bitterness and high stimulation.

Origin country: Brazil

Declared notes

grassycerealherbaceousnettle-likesalty hintcreamyintensetea-likenettle

How to prepare?

Terere preparation artwork

Terere

Key parameters

Water temperature
4-8 C / iced water

Video guide

Pro tips

Warm, not boiling

Do not use boiling water

Less Is More

Start with smaller pours until the mound settles

Works Best With

Works best with cold water and steady refills

Fresh Green Cuts

Fresh green cuts respond best to slower pours

Pairs Well With

Pairs well with mint, citrus, or fruit additions

Gallery

Product photos and community submissions.

Community Reviews

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FAQ

What is the origin of Terere?

Terere is listed with origin country: Brazil.

What flavor profile does Terere have?

Terere is described as grassy, cereal, herbaceous.

Is Terere beginner friendly?

This product is not explicitly flagged as beginner friendly.

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