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Barao Terere
Barao

Barao Terere

Brazil

traditional (no additives) · Pura Folha · Brazil

Water temperature4-8 C / iced waterCutFineComposition100% yerba mateDustLowStyleTerere-oriented products

Basic information

This mate is listed as Terere-oriented products style, from Brazil, and made from yerba mate only. Leaf structure shows fine cut and low dust. Processing notes mention no smoke drying. Declared profile points to grassy, cereal, herbaceous. Profile signals high bitterness and high stimulation.

Origin country: Brazil

  • grassy
  • cereal
  • herbaceous
  • nettle-like
  • salty hint
  • creamy
  • intense
  • tea-like
  • nettle

How to prepare?

Terere

Water temperature
4-8 C / iced water

Do not use boiling water

Start with smaller pours until the mound settles

Works best with cold water and steady refills

Fresh green cuts respond best to slower pours

Pairs well with mint, citrus, or fruit additions

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Product photos and community submissions.

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FAQ

What is the origin of Terere?

Terere is listed with origin country: Brazil.

What flavor profile does Terere have?

Terere is described as grassy, cereal, herbaceous.

Is Terere beginner friendly?

This product is not explicitly flagged as beginner friendly.

I have feedback or questions

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