Pajarito Seleccion Especial
Pajarito

Pajarito Seleccion Especial

Paraguay

Water temperature4–8 °C or water with iceCutFineSmokeHighComposition100% yerba mateDustHighStyleTereréBitternessHigh

Flavor profile

Pajarito Seleccion Especial is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “mainly finely cut leaves and twigs”. Its drying method is described as “barbacua (smoked/long smoked)”. Its flavor profile is described as “smoky wood, fresh (rain-like) notes, creamy finish”.

Origin country: Paraguay

Harvest region: Itapúa

  • smoky
  • woody
  • fresh vegetal
  • creamy finish
  • slight acidity
  • barbacuá
  • smoky wood
  • fresh (rain-like) notes
  • subtle acidity
  • smoky (barbacua)
  • wood
  • freshness
  • strong
  • intense
  • intensely aromatic

How to prepare?

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Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

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FAQ

What is the origin of Seleccion Especial?

Seleccion Especial is listed with origin country: Paraguay.

What flavor profile does Seleccion Especial have?

Seleccion Especial is described as smoky wood, fresh (rain-like) notes, creamy finish.

Is Seleccion Especial beginner friendly?

This product is not explicitly flagged as beginner friendly.

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