
Flavor profile
Pajarito Seleccion Especial is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “mainly finely cut leaves and twigs”. Its drying method is described as “barbacua (smoked/long smoked)”. Its flavor profile is described as “smoky wood, fresh (rain-like) notes, creamy finish”.
Origin country: Paraguay
Harvest region: Itapúa
- smoky
- woody
- fresh vegetal
- creamy finish
- slight acidity
- barbacuá
- smoky wood
- fresh (rain-like) notes
- subtle acidity
- smoky (barbacua)
- wood
- freshness
- strong
- intense
- intensely aromatic
How to prepare?
How to prepare?
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Tereré
- Water temperature
- 4–8 °C or water with ice
- Leaf fill
- About 1/2 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Guampa or a glass or stainless-steel cup
- Pouring technique
- Pour cold water into one side
- Water
- 0.5–1 L
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FAQ
What is the origin of Seleccion Especial?
Seleccion Especial is listed with origin country: Paraguay.
What flavor profile does Seleccion Especial have?
Seleccion Especial is described as smoky wood, fresh (rain-like) notes, creamy finish.
Is Seleccion Especial beginner friendly?
This product is not explicitly flagged as beginner friendly.
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