Yacuy Pure Leaf

Brazil

Barão de Cotegipe Pura Folha is a yerba mate from Brazil. It represents the “Tereré” style. Its ingredients include Ilex paraguariensis (yerba mate leaves). Its cut is described as “fine”. Its flavor profile is described as “intense vegetal bitterness, mild sweetness, slight coffee/roasted note on finish”.

Paraguay

Colon Tradicional is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “mixed (fine and medium leaves)”. Its flavor profile is described as “roasted/woody bitterness, smoky, cocoa seed and toasted wafer hints”.

Brazil

Barao Terere is a yerba mate from Brazil. It represents the “Tereré” style. Its cut is described as “terere”. Its drying method is described as “no smoke”. Its flavor profile is described as “grassy, cereal, herbaceous”.

Brazil

Erva Mate Vier Abacaxi is a yerba mate from Brazil. It represents the “Tereré” style. Its ingredients include yerba mate, sugar (7.5%), dried pineapple and peppermint flavor, among others. Its cut is described as “medium leaves with substantial stems (cut for tereré)”. Its drying method is described as “not smoked”. Its flavor profile is described as “strong pineapple-citrus, minty, sweet”.

Brazil

Paraná Pura Folha is a yerba mate from Brazil. It represents the “Chimarrão” style. Its cut is described as “very finely cut leaves (despalada), practically no stems or dust”. Its drying method is described as “not smoked”. Its flavor profile is described as “biscuit, grassy, nettle-like bitterness”.

Paraguay

Selecta Tradicional is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “fine cut with stems and significant dust”. Its flavor profile is described as “intense smoky, tannic astringency, plant-like acidity”.