Kraus Organica

Brazil

Erva Mate Vier Abacaxi is a yerba mate from Brazil. It represents the “Tereré” style. Its ingredients include yerba mate, sugar (7.5%), dried pineapple and peppermint flavor, among others. Its cut is described as “medium leaves with substantial stems (cut for tereré)”. Its drying method is described as “not smoked”. Its flavor profile is described as “strong pineapple-citrus, minty, sweet”.

Argentina

Sinceridad Limon is a yerba mate from Argentina. It represents the “Flavored” style. Its ingredients include yerba mate, natural lemon flavor and lemon aroma. Its cut is described as “medium cut leaves and twigs”. Its drying method is described as “not smoke dried (sin humo)”. Its flavor profile is described as “lemon refreshment, delicate yerba flavor, typical yerba hay-like aroma”.

Argentina

El Hachero is a yerba mate from Argentina. It represents the “Herbal blend” style. Its cut is described as “medium cut”. Its flavor profile is described as “vegetal acidity, smoky bitterness, subtle sweetness”.

Argentina

Gusto Argentino Tradicional con palo is an organic yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “con palo”. Its flavor profile is described as “mild, hay-like, herbal”. Its recorded certification is “organic”.

Brazil

Yacuy Acai Guarana is a yerba mate from Brazil. It represents the “Herbal blend” style. Its ingredients include yerba mate (Ilex paraguariensis) 93%, ground guarana 2%, anise and acai, among others. Its cut is described as “coarsely cut leaves with stems”. Its drying method is described as “non smoked”. Its flavor profile is described as “acai berries, guarana bitterness, grassy freshness”.

Argentina

Anna Park is an organic yerba mate from Argentina. It represents the “Pure” style. Its cut is described as “con palo”. Its drying method is described as “no smoke (secado without contact with smoke)”. The infusion is smoky. Its recorded certification is “organic”.