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Kraus Silvestre
Kraus

Kraus Silvestre

Argentina

Water temperature70–75 °CCutFineCompositionWith additionsDustLowStyleHerbal blend

Flavor profile

Kraus Silvestre is an Argentine yerba mate with fresh peppermint, dried with indirect warm air from a boiler and explicitly unsmoked.

Origin country: Argentina

  • minty
  • mild bitterness
  • non-smoky
  • mint
  • cedron

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of Silvestre?

Silvestre is listed with origin country: Argentina.

What flavor profile does Silvestre have?

Silvestre is described as minty, mild bitterness, non-smoky.

Is Silvestre beginner friendly?

This product is not explicitly flagged as beginner friendly.

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