with herbs (mint) · Silvestre · minty, mild bitterness, non-smoky
Profile Overview
Basic informationThis mate is listed as with herbs (mint) style, from Argentina, and made with additions including yerba mate, mint (5%), and mint (peppermint). Leaf structure shows fine cut and low dust. Processing notes mention hot air (no smoky flavor) drying. Declared profile points to minty, mild bitterness, non-smoky. Profile signals medium smokiness.
Origin country: Argentina
Declared notes
mintymild bitternessnon-smokymintcedron
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 70-75 C
Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
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FAQ
What is the origin of Silvestre?
Silvestre is listed with origin country: Argentina.
What flavor profile does Silvestre have?
Silvestre is described as minty, mild bitterness, non-smoky.
Is Silvestre beginner friendly?
This product is not explicitly flagged as beginner friendly.
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Missing Data
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