Flavor profile
Mate Green Lapacho & Naranja is a yerba mate from Brazil. It represents the “Flavored” style. Its ingredients include green yerba mate (Brazil), candied orange peel and lapacho bark. Its flavor profile is described as “citrus (orange), mild, aromatic”.
Origin country: Brazil
Harvest region: Rio Grande do Sul
- citrus (orange)
- mild
- aromatic
- intense citrus (orange)
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What is the origin of Lapacho & Naranja?
Lapacho & Naranja is listed with origin country: Brazil.
What flavor profile does Lapacho & Naranja have?
Lapacho & Naranja is described as citrus (orange), mild, aromatic.
Is Lapacho & Naranja beginner friendly?
This product is not explicitly flagged as beginner friendly.
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