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Pajarito Premium Despalada
Pajarito

Pajarito Premium Despalada

Paraguay

strong / classic paraguayan · Premium Despalada · Paraguay

Water temperature70-75 CCutCoarseSmokeMediumComposition100% yerba mateStemsLowStyleDespalada / Sin palo

Basic information

This mate is listed as Despalada / Sin palo style, from Paraguay, and made from yerba mate only. Leaf structure shows coarse cut and low stems. Processing notes mention smoked (Paraguayan style) drying. Declared profile points to creamy, wafer-like bitterness, plant-sweet finish. Profile signals medium smokiness and high stimulation.

Origin country: Paraguay

  • creamy
  • wafer-like bitterness
  • plant-sweet finish
  • mild
  • wood-smoke
  • robust
  • strong
  • smoky

How to prepare?

Traditional hot yerba mate preparation

Water temperature
70-75 C

Do not use boiling water

Start with smaller pours until the mound settles

For smokier blends, smaller pours keep the balance cleaner

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FAQ

What is the origin of Premium Despalada?

Premium Despalada is listed with origin country: Paraguay.

What flavor profile does Premium Despalada have?

Premium Despalada is described as creamy, wafer-like bitterness, plant-sweet finish.

Is Premium Despalada beginner friendly?

This product is not explicitly flagged as beginner friendly.

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