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Rei Verde Export Classica
Rei Verde

Rei Verde Export Classica

Brazil

Water temperature70–75 °CCutFineComposition100% yerba mateStemsLowDustLowStyleUruguayan

Flavor profile

Rei Verde Export Classica is a yerba mate from Brazil. It represents the “Uruguayan” style. Its cut is described as “fine (2 3 mm leaf pieces)”. Its flavor profile is described as “grassy, creamy, cereal”.

Origin country: Brazil

  • grassy
  • creamy
  • cereal
  • slight saltiness
  • astringent
  • nutty

How to prepare?

Uruguayan-style yerba mate

Water temperature
70–75 °C
Leaf fill
2/3–3/4 of the vessel
Bombilla
Fine-filter bombilla
Vessel
Calabash gourd or ceramic mate
Pouring technique
Keep a firm mound and pour water slowly into one side
Refills
Several small pours

Moisten the hollow beside the mound, wait a few seconds, then place the bombilla there.

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3.7/5
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FAQ

What is the origin of Export Classica?

Export Classica is listed with origin country: Brazil.

What flavor profile does Export Classica have?

Export Classica is described as grassy, creamy, cereal.

Is Export Classica beginner friendly?

This product is not explicitly flagged as beginner friendly.

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