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Ruvicha Pantanal Compuesta
Ruvicha

Ruvicha Pantanal Compuesta

Paraguay

compuesta (herbal composite) · Paraguay · herbal, minty, slightly smoky

Water temperature70-75 CCutcompuestaCompositionWith additionsStyleCompuesta / herbal blends

Basic information

This mate is listed as Compuesta / herbal blends style, from Paraguay, and made with additions including Yerba mate, mint (Mentha), and boldo (Peumus boldus). Leaf structure shows cut described as compuesta. Declared profile points to herbal, minty, slightly smoky.

Origin country: Paraguay

Harvest region: Alto Paraná (department)

  • herbal
  • minty
  • slightly smoky
  • bitter
  • aromatic herbs

How to prepare?

Traditional hot yerba mate preparation

Water temperature
70-75 C

Do not use boiling water

Start with smaller pours until the mound settles

For smokier blends, smaller pours keep the balance cleaner

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FAQ

What is the origin of Pantanal Compuesta?

Pantanal Compuesta is listed with origin country: Paraguay.

What flavor profile does Pantanal Compuesta have?

Pantanal Compuesta is described as herbal, minty, slightly smoky.

Is Pantanal Compuesta beginner friendly?

This product is not explicitly flagged as beginner friendly.

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