Argentina yerba mate from Isondu: Traditional.
Water temperature70-75 CCutCoarseSmokeHighComposition100% yerba mateStemsWith stemsStyletraditional agedApproachabilityBeginner friendlyOrganic
Basic information
This mate is listed as traditional aged style, from Argentina, and made from yerba mate only. Leaf structure shows coarse cut and with stems. Processing notes mention light smoke (less smoky than Barbacua) drying and organic cultivation. Declared profile points to smoky, bitter, minty, herbal, mild. Profile signals high bitterness and high smokiness. The profile is marked beginner friendly.
Origin country: Argentina
Harvest region: Misiones (Oberá)
- light smokiness
- nutty
- toasty
- forest/needle-like
- slight smoke
- smoky
- bitter
- minty
- herbal
- mild
