Profile Overview
Basic informationThis mate is listed as Chimarrao style, from Paraguay, and made from yerba mate only. Leaf structure shows powdery cut. Declared profile points to wheaty, vegetal, grassy.
Origin country: Paraguay
Declared notes
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 70-75 C
Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
Let The First
Let the first pour settle for a moment
Finer Filtration To
Use finer filtration to avoid clogging
Less Is More
For smokier blends, smaller pours keep the balance cleaner
Gallery
Product photos and community submissions.
Community Reviews
Verified reviews
Community Reviews
Verified reviewsComplaints, takedown requests, or appeals: hello@thematerico.com.
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FAQ
What is the origin of Tradicional Chimarrao?
Tradicional Chimarrao is listed with origin country: Paraguay.
What flavor profile does Tradicional Chimarrao have?
Tradicional Chimarrao is described as wheaty, vegetal, grassy.
Is Tradicional Chimarrao beginner friendly?
This product is not explicitly flagged as beginner friendly.
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