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Barao Tradicional
Barao

Barao Tradicional

Brazil

BarĂ£o Tradicional is a Brazilian chimarrĂ£o blend with 85% leaves, 15% stems, rotary drying and pestle grinding.

Water temperature68-72 CCutPowderyComposition100% yerba mateStemsMediumDustHighStylechimarrĂ£o

Basic information

This mate is listed as chimarrĂ£o style, from Brazil, and made from yerba mate only. Leaf structure shows powdery cut, medium stems, and high dust. Processing notes mention rotary dryer drying. Declared profile points to fresh grassy, meadow-like, freshly cut meadow. Profile signals high bitterness and high stimulation.

Origin country: Brazil

  • fresh grassy
  • meadow-like
  • freshly cut meadow
  • very green
  • mild
  • fresh-cut meadow
  • green
  • powdery
  • intense
  • bitter
  • fresh-grassy
  • meadow
  • long-lasting
  • fresh grass
  • hay-like

How to prepare?

Chimarrao

Water temperature
68-72 C

Do not use boiling water

Start with smaller pours until the mound settles

Let the first pour settle for a moment

Use finer filtration to avoid clogging

Fresh green cuts respond best to slower pours

Gallery

Product photos and community submissions.

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FAQ

What is the origin of Tradicional?

Tradicional is listed with origin country: Brazil.

What flavor profile does Tradicional have?

Tradicional is described as fresh grassy, meadow-like, freshly cut meadow.

Is Tradicional beginner friendly?

This product is not explicitly flagged as beginner friendly.

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