Basic information
This mate is listed as traditional style, from Brazil, and made from yerba mate only. Leaf structure shows coarse cut and low dust. Processing notes mention unsmoked (sin humo) drying and organic cultivation.
Origin country: Brazil
How to prepare?
How to prepare?
Traditional hot yerba mate preparation
- Water temperature
- 70-75 C
Do not use boiling water
Start with smaller pours until the mound settles
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FAQ
What is the origin of Large Cut Aged Organic?
Large Cut Aged Organic is listed with origin country: Brazil.
What flavor profile does Large Cut Aged Organic have?
Large Cut Aged Organic does not yet have an explicit flavor summary.
Is Large Cut Aged Organic beginner friendly?
This product is not explicitly flagged as beginner friendly.
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