This mate is listed as traditional style, from Argentina, and made from yerba mate only. Leaf structure shows cut described as large leaves (BCP low dust), low stems, and low dust. Processing notes mention organic cultivation. Declared profile points to hay, smoky, bread-crust.
Origin country: Argentina
Do not use boiling water
Start with smaller pours until the mound settles
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Tradicional is listed with origin country: Argentina.
Tradicional is described as hay, smoky, bread-crust.
This product is not explicitly flagged as beginner friendly.
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