Profile Overview
Basic informationThis mate is listed as organic traditional style, from Argentina, and made from yerba mate only. Leaf structure shows fine cut. Processing notes mention organic cultivation. Declared profile points to acidic (tart), herbal bitterness (boldo-like), wood/cocoa hints.
Origin country: Argentina
Harvest region: Misiones
Declared notes
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 70-75 C
Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
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Product photos and community submissions.
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FAQ
What is the origin of Organica?
Organica is listed with origin country: Argentina.
What flavor profile does Organica have?
Organica is described as acidic (tart), herbal bitterness (boldo-like), wood/cocoa hints.
Is Organica beginner friendly?
This product is not explicitly flagged as beginner friendly.
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