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Home/Products/Brazil/Barão de Cotegipe/Barão de Cotegipe Pura Folha

Profile Overview

Basic information

This mate is listed as tereré / fresh style, from Brazil, and made from yerba mate only. Leaf structure shows fine cut, stemless, and low dust. Declared profile points to intense vegetal bitterness, mild sweetness, slight coffee/roasted note on finish. Profile signals high bitterness.

Origin country: Brazil

Declared notes

intense vegetal bitternessmild sweetnessslight coffee/roasted note on finishfresh vegetalwaffle/green bitterness

How to prepare?

Terere preparation artwork

Terere

Key parameters

Water temperature
4-8 C / iced water

Video guide

Pro tips

Warm, not boiling

Do not use boiling water

Less Is More

Start with smaller pours until the mound settles

Works Best With

Works best with cold water and steady refills

Fresh Green Cuts

Fresh green cuts respond best to slower pours

Pairs Well With

Pairs well with mint, citrus, or fruit additions

Gallery

Product photos and community submissions.

Community Reviews

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FAQ

What is the origin of Pura Folha?

Pura Folha is listed with origin country: Brazil.

What flavor profile does Pura Folha have?

Pura Folha is described as intense vegetal bitterness, mild sweetness, slight coffee/roasted note on finish.

Is Pura Folha beginner friendly?

This product is not explicitly flagged as beginner friendly.

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