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Barao Export tipo Uruguay
Barao

Barao Export tipo Uruguay

Brazil

Water temperature70–75 °CCutFineComposition100% yerba mateStemsLowDustHighStyleUruguayan

Flavor profile

Barao Export tipo Uruguay is a yerba mate from Brazil. It represents the “Uruguayan” style. Its cut is described as “Tipo PU1 (short aged, self leaf, finely ground)”.

Origin country: Brazil

How to prepare?

Uruguayan-style yerba mate

Water temperature
70–75 °C
Leaf fill
2/3–3/4 of the vessel
Bombilla
Fine-filter bombilla
Vessel
Calabash gourd or ceramic mate
Pouring technique
Keep a firm mound and pour water slowly into one side
Refills
Several small pours

Moisten the hollow beside the mound, wait a few seconds, then place the bombilla there.

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FAQ

What is the origin of Export tipo Uruguay?

Export tipo Uruguay is listed with origin country: Brazil.

What flavor profile does Export tipo Uruguay have?

Export tipo Uruguay is described as intense.

Is Export tipo Uruguay beginner friendly?

This product is not explicitly flagged as beginner friendly.

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