classic (paraguayan traditional) · Classica · Paraguay
Water temperature4-8 C / iced waterCutFineSmokeMediumComposition100% yerba mateStemsHighDustHighStyleTerere
Basic information
This mate is listed as Terere style, from Paraguay, and made from yerba mate only. Leaf structure shows fine cut, high stems, and high dust. Processing notes mention smoky drying. Declared profile points to smoky bitterness, charred wood notes, subtle vegetal sweetness. Profile signals high bitterness, medium smokiness, and high stimulation.
Origin country: Paraguay
Harvest region: Itapúa (plantation near Capitan Miranda)
- smoky
- charred wood
- vegetal sweetness
- creamy
- intense smoky
- dry hay
- smoky bitterness
- charred wood notes
- subtle vegetal sweetness
- bitter
