
Flavor profile
Elizabeth PN 2 is a yerba mate from Brazil. It represents the “Chimarrão” style. Its cut is described as “mixed; fine and coarser pieces”. Its drying method is described as “not smoked”. Its flavor profile is described as “grassy, cereal, slight peppery sweetness”.
Origin country: Brazil
- grassy
- cereal
- slight peppery sweetness
- tea-like
- salty note
How to prepare?
How to prepare?
Chimarrão
- Water temperature
- 68–72 °C
- Leaf fill
- 2/3–3/4 of the cuia
- Bombilla
- Fine-filter bomba for chimarrão
- Vessel
- Traditional cuia
- Pouring technique
- Form a firm wall of yerba and pour water into the open side
- Refills
- Several small pours
Let the first pour sit for a few seconds so the yerba wall can settle.
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FAQ
What is the origin of PN 2?
PN 2 is listed with origin country: Brazil.
What flavor profile does PN 2 have?
PN 2 is described as grassy, cereal, slight peppery sweetness.
Is PN 2 beginner friendly?
This product is not explicitly flagged as beginner friendly.
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