
Flavor profile
Erva Mate Vier Chimarrão Composto Cítrico is a yerba mate from Brazil. It represents the “Compuesta” style. Its ingredients include yerba mate (ground), orange peel, mint and chamomile, among others. Its cut is described as “composto”. Its drying method is described as “not smoked”. Its flavor profile is described as “citrus, mint, herbal”.
Origin country: Brazil
Harvest region: Rio Grande do Sul
- citrus
- mint
- herbal
- chamomile
How to prepare?
How to prepare?
Chimarrão
- Water temperature
- 68–72 °C
- Leaf fill
- 2/3–3/4 of the cuia
- Bombilla
- Fine-filter bomba for chimarrão
- Vessel
- Traditional cuia
- Pouring technique
- Form a firm wall of yerba and pour water into the open side
- Refills
- Several small pours
Let the first pour sit for a few seconds so the yerba wall can settle.
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FAQ
What is the origin of Chimarrão Composto Cítrico?
Chimarrão Composto Cítrico is listed with origin country: Brazil.
What flavor profile does Chimarrão Composto Cítrico have?
Chimarrão Composto Cítrico is described as citrus, mint, herbal.
Is Chimarrão Composto Cítrico beginner friendly?
This product is not explicitly flagged as beginner friendly.
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