fresh, grassy, fresh, grassy
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fresh, grassy, fresh, grassy
This mate is listed as Chimarrao style, from Brazil, and made with additions including yerba mate (very ground leaves min 70%) and stems (max 30%). Leaf structure shows powdery cut, with stems, and high dust. Processing notes mention not smoked drying. Declared profile points to fresh, grassy, fresh, grassy.
Origin country: Brazil
Harvest region: Rio Grande do Sul
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Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
Let The First
Let the first pour settle for a moment
Finer Filtration To
Use finer filtration to avoid clogging
Fresh Green Cuts
Fresh green cuts respond best to slower pours
