Indumar Tradicional

Argentina

La Dicha Tradicional is an Argentine yerba mate from Oberá, Misiones, produced by Molinos Braun and aged for 24 months. The blend spans from medium-coarse to very fine leaves with sizable sticks and moderate dust, delivering woody and lightly smoky notes balanced by creamy sweetness. The infusion is harmonious with a moderately astringent finish and lingering smokey undertones.

Argentina

Isondu Tradicional is an organic yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “coarse and medium cut with stems”. Its drying method is described as “light smoke (less smoky than Barbacua)”. Its flavor profile is described as “smoky, bitter, minty, herbal, mild”.

Argentina

Yerbatera Hoja Verde Tradicional is a yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “mixed sizes”. Its flavor profile is described as “smoky, astringent, bitter”.

Argentina

Middle Eastern market yerba with Argentinian leaf from Comandante Andresito; a dusty elaborada con palo cut with light sweetness, classic bitterness, and a gentle smoky herbal note.

Argentina

Pipore Con Palo is a yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “con palo”. Its flavor profile is described as “waffle-like woody bitterness, subtle vegetal sweetness, creamy finish”.

Argentina

Don Basilio Seleccion Especial is a yerba mate from Argentina. It represents the “Traditional” style. Its cut is described as “medium cut”. Its flavor profile is described as “planty acidic, toasty bitterness, wood/pale smoke”.