
Flavor profile
Ivu Organic is an Argentine organic yerba produced by Cooperativa CREO in Misiones near the Paraná river. The 500 g blend is medium-fine cut with a standard amount of small stems and moderate dust. It delivers a harmonious, intense infusion with plant-like acidity, a woody bitter core, subtle smoke and a sweet creamy base. The product emphasizes organic cultivation and traditional regional character.
Origin country: Argentina
Harvest region: Misiones (near Paraná river)
- wood-smoky bitterness
- sweet creamy base
- acidic vegetal notes
- astringent finish
- woody
- smoky
- creamy sweet
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What is the origin of Organic?
Organic is listed with origin country: Argentina.
What flavor profile does Organic have?
Organic is described as organic traditional.
Is Organic beginner friendly?
This product is not explicitly flagged as beginner friendly.
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