Kurupi Con Anis
Kurupi

Kurupi Con Anis

Paraguay

Water temperature4–8 °C or water with iceCutFineCompositionWith additionsStyleTereré

Flavor profile

Kurupi Con Anis is a yerba mate from Paraguay. It represents the “Tereré” style. Its ingredients include Ilex paraguariensis (yerba mate), ground anise seeds and anise aroma. Its cut is described as “fine cut”. Its flavor profile is described as “strong anise flavor, pronounced anise aroma”.

Origin country: Paraguay

  • strong anise flavor
  • pronounced anise aroma

How to prepare?

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Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

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FAQ

What is the origin of Con Anis?

Con Anis is listed with origin country: Paraguay.

What flavor profile does Con Anis have?

Con Anis is described as strong anise flavor, pronounced anise aroma.

Is Con Anis beginner friendly?

This product is not explicitly flagged as beginner friendly.

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