yerba with spices (anise) · Con Anis · Paraguay
Profile Overview
Basic informationThis mate is listed as Terere style, from Paraguay, and made with additions including Ilex paraguariensis (yerba mate), ground anise seeds, and anise aroma. Leaf structure shows fine cut. Declared profile points to strong anise flavor, pronounced anise aroma.
Origin country: Paraguay
Declared notes
strong anise flavorpronounced anise aroma
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 4-8 C / iced water
Video guide
Pro tips
Warm, not boiling
Do not use boiling water
Less Is More
Start with smaller pours until the mound settles
Works Best With
Works best with cold water and steady refills
Less Is More
For smokier blends, smaller pours keep the balance cleaner
A Natural Fit
A natural fit for herbal or refreshing blends
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FAQ
What is the origin of Con Anis?
Con Anis is listed with origin country: Paraguay.
What flavor profile does Con Anis have?
Con Anis is described as strong anise flavor, pronounced anise aroma.
Is Con Anis beginner friendly?
This product is not explicitly flagged as beginner friendly.
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Missing Data
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