Flavor profile
Mate Green Premium is a yerba mate from Brazil. It represents the “Herbal blend” style. Its ingredients include yerba mate, ceremonial matcha, pata de buey (Brazilian Orchid Tree herb) and Matcha, among others. Its cut is described as “mostly coarse cut leaves, few stems, almost no powder”. Its drying method is described as “air dried (hot air)”. The infusion is lightly smoky.
Origin country: Brazil
How to prepare?
How to prepare?
Traditional hot yerba mate
- Water temperature
- 70–75 °C
- Leaf fill
- 1/2–3/4 of the vessel
- Bombilla
- With a spoon-shaped filter
- Vessel
- Calabash gourd or a ceramic or glass cup, about 200 ml
- Pouring technique
- Tilt the vessel to form a mound, then pour water into one side
- Refills
- 6–10
Start with a small pour to settle the mound, then keep pouring into the same spot.
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FAQ
What is the origin of Premium?
Premium is listed with origin country: Brazil.
What flavor profile does Premium have?
Premium is described as intense, vegetal, mildly bitter, without smoky notes.
Is Premium beginner friendly?
This product is not explicitly flagged as beginner friendly.
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