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Oromate Classica
Oromate

Oromate Classica

Paraguay

classic paraguayan · Classica · Paraguay

Water temperature4-8 C / iced waterCutFineComposition100% yerba mateDustHighStyleTerere

Basic information

This mate is listed as Terere style, from Paraguay, and made from yerba mate only. Leaf structure shows fine cut and high dust. Declared profile points to smoky, hay-like, slightly acidic. Profile signals high stimulation.

Origin country: Paraguay

Harvest region: Guaira (department)

  • smoky
  • hay-like
  • slightly acidic
  • creamy development
  • cardboard-like

How to prepare?

Terere

Water temperature
4-8 C / iced water

Do not use boiling water

Start with smaller pours until the mound settles

Works best with cold water and steady refills

For smokier blends, smaller pours keep the balance cleaner

A natural fit for herbal or refreshing blends

Gallery

Product photos and community submissions.

Reviews (2)

4.2/5
Verified reviews

Rating breakdown

5 0
4 2
3 0
2 0
1 0

Flavor

4/5

Longevity

4/5

Appearance and cut

4.5/5

Complaints, takedown requests, or appeals: [email protected].

FAQ

What is the origin of Classica?

Classica is listed with origin country: Paraguay.

What flavor profile does Classica have?

Classica is described as smoky, hay-like, slightly acidic.

Is Classica beginner friendly?

This product is not explicitly flagged as beginner friendly.

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