Oromate Classica
Oromate

Oromate Classica

Paraguay

Water temperature4–8 °C or water with iceCutFineComposition100% yerba mateDustHighStyleTereréStimulationHigh

Flavor profile

Oromate Classica is a yerba mate from Paraguay. It represents the “Tereré” style. Its cut is described as “finely ground, relatively dusty”. Its flavor profile is described as “smoky, hay-like, slightly acidic”.

Origin country: Paraguay

Harvest region: Guaira (department)

  • smoky
  • hay-like
  • slightly acidic
  • creamy development

How to prepare?

Tereré

Water temperature
4–8 °C or water with ice
Leaf fill
About 1/2 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Guampa or a glass or stainless-steel cup
Pouring technique
Pour cold water into one side
Water
0.5–1 L

Gallery

Product photos and community submissions.

Reviews(3)

4.1/5
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FAQ

What is the origin of Classica?

Classica is listed with origin country: Paraguay.

What flavor profile does Classica have?

Classica is described as smoky, hay-like, slightly acidic.

Is Classica beginner friendly?

This product is not explicitly flagged as beginner friendly.

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