Profile Overview
Basic informationThis mate is listed as PU-1 style, from Brazil, and made from yerba mate only. Leaf structure shows fine cut and high dust. Profile signals high bitterness.
Origin country: Brazil
How to prepare?
How to prepare?
Key parameters
- Water temperature
- 70-75 C
- Leaf fill
- 2/3-3/4 of the vessel
- Bombilla
- Fine-filter bomba
- Mate
- Calabash or ceramic vessel
- Pouring technique
- Keep a firm mound and pour slowly into one side
- Refills
- Long session
Video guide
Pro tips
Controlled pours
Pour gently on one side so the fine-cut yerba does not clog the bombilla
Gallery
Product photos and community submissions.
Community Reviews
Verified reviews
Community Reviews
Verified reviewsComplaints, takedown requests, or appeals: hello@thematerico.com.
If You Like This Yerba
Closest matches for the current product profile.
All Related Products
FAQ
What is the origin of 100 Years Special Edition PU-1?
100 Years Special Edition PU-1 is listed with origin country: Brazil.
What flavor profile does 100 Years Special Edition PU-1 have?
100 Years Special Edition PU-1 does not yet have an explicit flavor summary.
Is 100 Years Special Edition PU-1 beginner friendly?
This product is not explicitly flagged as beginner friendly.
I have feedback or questions
If anything is unclear or you want to share more context, contact us through the form.
Missing Data
13 profile fields are still missing for this product.
11/24
Missing Data
13 profile fields are still missing for this product.
Tracking 24 structured profile fields









