Selecta sin Palo sin Polvo
Selecta

Selecta sin Palo sin Polvo

Paraguay

Water temperature70–75 °CCutSin paloComposition100% yerba mateStemsStemlessDustLowStyleDespalada

Flavor profile

Selecta sin Palo sin Polvo is a yerba mate from Paraguay. It represents the “Despalada” style. Its cut is described as “sin palo”.

Origin country: Paraguay

How to prepare?

Traditional hot yerba mate

Water temperature
70–75 °C
Leaf fill
1/2–3/4 of the vessel
Bombilla
With a spoon-shaped filter
Vessel
Calabash gourd or a ceramic or glass cup, about 200 ml
Pouring technique
Tilt the vessel to form a mound, then pour water into one side
Refills
6–10

Start with a small pour to settle the mound, then keep pouring into the same spot.

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FAQ

What is the origin of sin Palo sin Polvo?

sin Palo sin Polvo is listed with origin country: Paraguay.

What flavor profile does sin Palo sin Polvo have?

sin Palo sin Polvo is described as earthy, woody, lightly smoky and subtly sweet.

Is sin Palo sin Polvo beginner friendly?

This product is not explicitly flagged as beginner friendly.

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